Thursday, October 13, 2011

14


Yesterday was a superb day.  First I took a test in my anatomy and physiology class, which I feel confident about having gotten a pretty good grade in.  This is a very good thing after my last grade not being up to par.  Unfortunately I won't have my grade back until Monday, so in the mean time... Dear test score gods please give me the score that I know I deserve after all the studying I did and the million flash cards I made, thank you I would be forever grateful.

After completing my test I went to my favorite clothing store Lane Bryant to return a pair of pants that were too big and see if I could get find a pair that actually fit.  After losing my 60Lbs. I had been left without a size.  Based off the "skinny" jeans that I had held onto from my previous smaller years I thought I had a good idea of the size a needed.  I bought a couple pairs at Walmart, figuring that I just needed a couple pairs to wear until I was done with my weight-loss.  There is no sense in spending lots of money on a temporary new wardrobe.  The pants I bought at Walmart were WAY to large and no amount of scrunching them up in a belt would make them fit right.  So I fell back on my trusty Lane Bryant.  Since they had never seriously let me down I went off the sizing listed on the website and ordered a couple pairs of jeans.  One was acceptable, but the other, unfortunately, had the same lack of fitting issue as the Walmart jeans.

So I found myself at my favorite clothing store returning a pair of jeans and looking for my current size.  After looking through the store and talking to Pam, the sales lady, I was worried that I had lost too much weight for my favorite store.  I know I should not be disappointed to have lost too much weight for my plus size store, but before I started shopping at Lane Bryant I hated shopping for clothes.  I have always been a curvy girl so finding jeans that fit me from waist to thighs to ankles was almost impossible without a gap in the back and thighs that were a bit snug.  Well after trying on a few pairs of pants, joy once again returned to my day.  I am officially a size 14, which is about 3 sizes down from where I was.  Now I know that the US Size Committee gets together every decade or so and adjusts the measurements on each size so that the "average size" always stays in a specific range.  This is of course due to the unfortunate fact that the average weight of the American population is also increasing per year.  However, I will not deny that my new number is so very pretty.

In celebration of my wonderful day, so I am claiming, my husband treated me to a date at Lucille's BBQ.  I attempted to behave myself with a salad for the main course, but I know I will be suffering for it tomorrow.  I at least have some healthy foods already prepared for me for the next few days to stay on track with trying to behave myself (leftovers).  I am also back on track with my exercise routine, starting with my trusted Bollywood workout last night.

Sunday, October 9, 2011

The Faire is Over

Well the faire is now over. Everyone survived and the weather gods fulfilled my request for wonderful weather. I of course ate all the wonderful foods that I planned (meat pies, spiced nuts, and funnel cake) and only gained 1.5lbs. Now I am working my way back into my planned mini menu. This week will be pizza casserole and chili. Since I am making the pizza casserole up as I make it I will have to submit the recipe after I create the dish and let everyone know, whether or not it is worth the time. I'm leaning towards worth it since it will have all the ingredients that I like in my homemade pizza, minus the crust.

I also have to work my way back into my usual work out routine. I didn't do any of my regular workouts for the last few days due to all the walking that I did while we were there. I have found though that when I am put in a situation where my ankles would normally swell up, like walking around in warm weather all day, my full calf boots work like compression socks and reduce the edema caused by me being on my feet all day. I was sure that my boots were going to cause the exact opposite and that I was going to regret wearing them at the end of the day. Once I pulled my boots off though, yes it was an "aaahhh" moment because my legs were hot and sweaty, but I did not have that tight swollen calf feeling that I was expecting. This is good news though since I got the boots to wear with my green lantern Halloween costume and I can't imagine that swelling in spandex would be fun.

So all in all the faire was a fun experience. I ate more than I should have, spent more than I should have, and the fact that the new venue is much bigger than the previous space caused me to walk more than I figured I would. The only downside is that given the fact that the venue was so roomy I wish that the people in charge of selling vendor space at the faire had sold much more space. The vendor spots were listed on the website as being sold out, but they could have spread the booths apart, instead of wall to wall, and still had space for more vendors. A bigger variety of shops would have been nice. It seems like everyone this year was selling the same various pieces of garb with a scattering of trinket or art stores mixed in the middle every once in while. Even with the lack of shops, or lack of what could have been, the faire was very nice this year. The space made it very relaxing, as opposed to the normally overcrowded and claustrophobic feeling you normally get when trying to go just 5 ft. For those expecting documentation, don't worry there will be pictures. I will just need a little time since this week is all about studying for my upcoming tests at school.

Thursday, October 6, 2011

The Change in Weather


          The count down to the Ren Faire has begun.  I only have to work tonight and then I get to go to the Faire for the weekend.  I know I promised that I would reserve my real cheat days for the faire, but I have had an early cheat.  I went to IHop and had a chicken salad.  I suppose as far as cheats go this one was not so bad.  The chicken was grilled, instead of breaded and fried, however, there was bread involved.  For anyone that has been to IHop, you know that with many of their main course entrees comes a side of garlic toast.  I suppose I could have said no to the garlic toast, and I thought about it, then this would not be considered a cheat day.  I made the mistake, however, of inhaling after seeing the crispy golden outside of the bread.  Not only did this piece of toast smell wonderful, I'm pretty sure it was the best piece of garlic toast in the world.  It had the perfect garlic:butter:crispy ratio.  I now have to avoid IHop at all costs for a while, at least until I can get the thought of garlic toast out of my head.  I guess I will have to start thinking about my faire cheat... Meat Pies, Spiced Nuts and Funnel Cakes oh my...

            The food cheat aside, this has been a very unusual Las Vegas day.  Normally in October the weather is not even contemplating a cold spell.  We would be lucky to not still be in the 100*F range, however, this year it seems as if the triple digits is the last thing on the weather's mind.  Is the world tilting on its axis, or is it just flipping around so that North America is heading for the section designated for below the equator?  Are we trading places with Australia, causing the changing of the years to be marked by summer instead of winter?  This of course begs the question, are we closer to the next ice age than many of us are willing to admit?  Start stocking up on your supplies and cold weather gear and if you know someone with an old war bunker, or fallout shelter, now would be the time to become best fiends with them.  Whenever the next ice age comes it had better not be coming during the Renaissance Faire because I have plans weather and you a not a part of them.  I would like to make a request of the weather gods, however.  If you could please make sure that the Ren Faire is not subject to weather that is too hot, too cold, or too wet, then I would be eternally grateful.

Sincerely,
An Avid Weather Lover

Wednesday, October 5, 2011

Meat Pies, Spiced Nuts and Funnel Cakes Oh My...


I have been completely enjoying my homemade split pea soup.  Unfortunately I am going to have the last bowl today.  Next I will be enjoying my homemade spaghetti.  I wonder if i can make a crustless pizza this next week along with the chili I already have planned.  It would probably end up being more of a casserole, but what isn't to like about a casserole topped with cheese.  I love veggies on my pizza so it could turn out to be a super healthy "pizza." 

            If it weren't for the desire to have sugar and a sandwich with mayo, then there would be no temptations what so ever.  I have found, after following the HCG diet, that bread is not so much on my list of cravings, however, I miss the spreads or sauces that go with many breads.  Mayonnaise, jam, peanut butter, and probably anything else that you can spread on a piece of toast or a sandwich.  I just have to keep reminding myself of the Green Lantern costume that I am planning on wearing for Halloween.  I have already bought my costume so my ego will not allow me to change my mind.

            My little guy is looking forward to this coming Halloween.  He is going to be batman with a huge muscle chest and a molded gold utility belt.  The costume is a bit long for him, but we can deal with that.  October is definitely the month for us to dress up and play.  This weekend we are going to the Renaissance Faire in full faire garb.  Little man is so excited about the faire that whenever we even say the word faire he is caught running into the room asking if we are going tonight.  I think every time I have to tell him that it is not until this weekend he gets a little sad.  Of course it doesn't help that he has a minor cold and he was informed today that if he still has his cold on Friday then we will have to stay home.  We are anticipating the faire so much that the next few days are going to be like Christmas.  I only have to work two days this week before I take the days off for the faire.

            The days for the faire are going to be my cheat days for the week.  I will not have problems keeping up with my exercise since there will be a lot of walking around since the venue for the faire this year is suppose to be fairly large.  My diet, however, will suffer a bit.  I will have to report back on exactly how bad the results are, and whether or not I have gained any weight.  Meat Pies, Spiced Nuts and Funnel Cakes oh my... Meat Pies, Spiced Nuts and Funnel Cakes oh my...

Tuesday, October 4, 2011

Mini Menu


In trying to stick to a low-bad-carb diet I have planned out a mini menu for the next week or so.  I say bad carbs because many people are under the impression that either all carbs are bad, or what they think of as carbs, or if something has a magic word in the title that it automatically becomes an acceptable food to eat, like natural or whole wheat.  A bad carb is basically any carb that your body can not use as long term or sustainable energy, but instead turns the carb into a fat to sit in a part of your body that you don't want it to be.  Natural and whole wheat when shopping in a regular grocery store tend to be misnomers.   Always read the ingredients on the food that you buy because there may be a hidden ingredient that either isn't so natural, or the ingredient is not what it was when it was harvested.  Whole wheat bread that says enriched flour in the ingredients means that the flour was stripped of everything that was good in it when it was plucked from the ground, then the bakers of the bread decided to "enrich" the flour with the vitamins that they originally took out of it.

Now back to my mini menu for the next week.  I am making Split Pea Soup, Italian Sausage Spaghetti, and Chili.  For many people I am sure that all of these recipes could be turned into bad-carb meals, however, I am either doing without or I am substituting my bad-carb with something that is much healthier for me.  As difficult as it is for me, I am going without the crackers and extreme amounts of salt that I would normally add to my split pea soup.  When I make chili I am doing without the cornbread, or for some of us that grew up with a different side to a bowl of chili, a cinnamon roll.  For those of you who are sticking your nose up at the thought of a cinnamon roll with chili just try it next time you have chili.  The sweet and salty, or spicy, go hand in hand.  If you aren't the best of bakers then buy some rolls from Cinnabon, you will never look at a bowl of chili the same way.  Last my spaghetti is not exactly low fat, due to the addition of the Italian sausage, but I can make it low carb by substituting spaghetti squash for the spaghetti noodles that I would normally use.  Yes there are better types of pasta out there, like brown rice pasta, but the spaghetti squash has not been altered and turned into a intestinal glue that keeps your body from flushing out the bad junk.

In addition to trying to keep my eating habits in check, I have also been very obsessed with my exercise routine.  Right now I am doing some form of cardio every day with some weights mixed in for various areas of my body.  Since I started my weight loss journey at the beginning of the year I have lost 60lbs and several inches from head to toe.  While I am very pleased with my progress I feel like I have hit a wall when it comes to toning and minimizing certain areas of my body, specifically my legs.  As much as I work out my legs my "knee fat" doesn't seem to be going anywhere.  If anyone has a new workout that maybe I haven't tried yet, please share with me.

For the next month I am hoping to lose more weight, but if I don't I would at least like to tone down some more.  Halloween is coming and I have decided to be the green lantern (female version).  This is of course a spandex costume, normally a dangerous decision for someone that still needs to lose 40lbs, but being 60lbs lighter than this time last year has given me the confidence to put on a spandex jump suit and walk around the neighborhood for all to see.

My Pledge to My Fans

•   I promise to always try my hardest when my will power is wavering
•   I promise that at some point I will want to cheat and will give in to my cravings at least once in a while. (after all I am only human)
•   I promise that I will try and motivate those in my same predicament.

Monday, October 3, 2011

First day continued

So I am convinced that the weather is not sure what it is suppose to be doing. I left school earlier and it was close to 90 degrees, now it is closer to 70 and raining. I'm not complaining, I love rainy and colder weather, it is just weird.

Mondays are always so difficult for me. I get almost no sleep and I have to be up all day so that I can go to my classes all day. This semester I am only taking communications and anatomy and physiology II, but it seems like I always have studying to do. I am crossing my fingers for A's in both classes though.

Now that I have stopped following the HCG diet I am working more on maintaining my healthy eating habits and starting to get more workouts into my week. Lately I have become obsessed with my Bhangra bounce exercise video, which is Bollywood dancing for anyone that doesn't know. I have found that this exercise is so much fun that I can complete about 40 min of exercise without feeling like I have exercised. I certainly feel it the next day, but not feeling immediately tired and sore has definitely helped me stay with my exercise plan.

First Day

This is my first day of blogging.  I am hoping to gather some knowledge along the way that will help me on my journey.  I have entered a new chapter in my life, which I hope goes well.  Since the beggining of the year I have lost 60lbs.  I still need to lose 30-40 more, but it is going to be slow going from here on out.  It seems the closer I get to my goal weight the harder I have to work to lose each pound.  Of course lately I have not been that motivated.  I keep wanting to eat things that are not on my approved diet.

On top of trying to lose weight I have started a new path that will hopefully lead me into a new career.  I am currently working towards a nursing degree in order to get out of my oh so wonderful dead end career.  If I can continue the full time schedule I have now I should be able to graduate by 2015.  That sounds so far away, but I have a strong motivation to get out of where I am.